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 | CMT, Italy | | | | CMT leads the way in the manufacturing of machinery for the production of Pasta Filata and Mozzarella cheese. All the equipment and components for production of cheese are designed and manufactured starting from milk coagulation up to packaging of finished product. | | | |
| Bionot, Greece | | | | BIONOT provides innovative solutions for Dry Fruit Processing Industries. They have long experience in construction and development of plant and machineries for peeling, cracking, sieving and sorting, drying, roasting, frying and cooling, blanching and mixing. | | | |
| Steriflow, France | | | | Steriflow manufactures machines for sterilization and pasteurization of packed foods using cascading water system. STERIFLOW is the first sterilizer controlled by a microprocessor which is able to pilot 4 units simultaneously. Steriflow provides sterilizers with highly efficient temperature distribution, no thermal shock, and cooling with sterilized water. | | | |
| Terlet, Netherlands | | | | Terlet, Holland is part of the MPE Group and provides equipment for processing of fruits, vegetables, dairy products and eggs. Crystalizers for lactose and concentrated whey are their specialization. Scraped surface heat exchangers with the brand name TERLOTHERM are well known for gentle but thorough heat exchange for high viscosity and high solid containing products. | | | |
| Awema, Switzerland | | | | Awema located in the heart of Chocolate country is a special Swiss manufacturer of single shot depositor machines enabling efficient and cost effective production of pralines and other chocolate products. Awema produces spinners and decorating machines for making hollow chocolate figures. Another line is production of multi head weighers. | | | |
| Silverson Machines, UK | | | The Silverson Mixers are designed for high speed entraining and instant dispersion of powders into liquids, especially problematic ingredients such as gums, thickeners, caseinates, flour, starches, powdered milk etc. The key advantages of Silverson mixers are: - Simple and effective Rotor/Stator system
- Interchangeable stators for versatility
- Aeration free
- No bypassing
- Self pumping (flow rates up to 250 tones/hour)
- Multi-stage and Ultra-Hygienic models are available
- Agglomerate-free homogeneous dispersion in a single pass, with powder addition rates up to 15,000 kg/hr
In dairy industry, Silverson mixers can be used in ice-cream, yoghurt, baby milk, condensed milk, low fat spreads processing. | | |
| Charge Point Technology, UK | | | Dust free, hygenic food production
The food and beverage industry relies on dust free, hygienic processes for high quality product production. Reliability in high volume production is a key consideration, as is the ability for efficient cleaning for quick recipe changeover.
The ChargePoint range of split valves meets these requirements by offering a robust, versatile, hygenic method of contained bulk powder transfer ideal for a wide range of areas such as herbs, spices, seasoning, coffee, tea, baking, flavourings and fragrances. | | | | |
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